ABD RAZAK, M. A.; RAMLI, M. A. . Halal-Related Food Crimes: Concept And Mitigation Strategies. al-Qanatir: International Journal of Islamic Studies, [S. l.], v. 27, n. 2, p. 246–252, 2022. Disponível em: https://al-qanatir.com/aq/article/view/488. Acesso em: 22 apr. 2026.