Antioxidant Drinks In The Quran Mobile Application

Authors

  • Nurul Mukminah Zainan Nazri Senior Lecturer
  • Norhasnira Ibrahim Senior Lecturer
  • Muhammad Syakirin Hamim Abdullah Student
  • Abdul Wafi Azman Student
  • Muhammad Syamsul Asyraf Mohd Isamuddin Student

Keywords:

Antioxidant, Drink, Quran, Mobile, Application

Abstract

The consumption of antioxidant-rich foods and beverages has gained considerable attention due to their role in maintaining optimal health and preventing chronic diseases. Milk, a widely consumed beverage, and other drinks such as honey and ginger have all emerged as sources of antioxidants. These beverages contain a variety of bioactive compounds, such as vitamins, minerals, and phytochemicals, which contribute to their antioxidant capacity. Scientific studies have shown that the consumption of these antioxidant drinks can reduce oxidative damage, improve cardiovascular health, boost immune function, and potentially mitigate the risk of certain diseases, including cancer. This paper aims to collect the relevant ayahs related to antioxidant drinks mentioned in the Quran and to develop an interactive mobile application that focuses specifically on Quranic references to antioxidant drinks. The research follows the ADDIE instructional design model, encompassing five essential phases: analysis, design, development, implementation, and evaluation. The findings of this research will enhance comprehension of the Quran’s teachings regarding antioxidant drinks and their potential benefits.

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Author Biographies

Nurul Mukminah Zainan Nazri, Senior Lecturer

Faculty of Quranic and Sunnah Studies, Universiti Sains Islam Malaysia (USIM).

Norhasnira Ibrahim, Senior Lecturer

Faculty of Quranic and Sunnah Studies, Universiti Sains Islam Malaysia (USIM). 

Muhammad Syakirin Hamim Abdullah, Student

Faculty of Quranic and Sunnah Studies, Universiti Sains Islam Malaysia (USIM). 

Abdul Wafi Azman, Student

Faculty of Quranic and Sunnah Studies, Universiti Sains Islam Malaysia (USIM).

Muhammad Syamsul Asyraf Mohd Isamuddin, Student

Faculty of Quranic and Sunnah Studies, Universiti Sains Islam Malaysia (USIM). 

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Published

2024-09-16

How to Cite

Zainan Nazri, N. M. ., Ibrahim, N. ., Abdullah, M. S. H. ., Azman, A. W. ., & Mohd Isamuddin, M. S. A. . (2024). Antioxidant Drinks In The Quran Mobile Application . Al-Qanatir: International Journal of Islamic Studies, 33(5), 179–188. Retrieved from https://al-qanatir.com/aq/article/view/982